I can't even remember; I've been out of my mind.
I was out of milk. Now I'm back on the frosted miniwheat buzzmobile. I polished off the last of the Vanilla Creme FMWs with some strawberries (early crop out of Cali, a little too crisp, a little too sour, but two pounds for the price of one is good; plus, the FMW have enough compensatory sweetness).
Will any other food ever be as important to me as my sugar-coated master FMW?
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